Fulum Group Holdings Limited, as renowned catering group with over 28 years' experience in catering management of Chinese or Cantonese cuisines in Hong Kong, provides a variety of catering services and cater for the needs of a wide customer base with restaurants under the "Fulum (富臨)" main brand, the "Sportful Garden (陶源)" main brand and the "Fulum Concept (富臨概念)"main line which are differently positioned.
As of 31 March 2019, Fulum Group owned a total of 73 restaurants, including 29 restaurants under the "Fulum (富臨)" main brand, 11 restaurants under the "Sportful Garden (陶源)" main brand and 33 restaurants under the "Fulum Concept (富臨概念)" main line, in Hong Kong and 4 restaurants in the Mainland. Meanwhile, the Group proactively launched different restaurants under the "Fulum Concept (富臨概念)" main line in recent years, including "MeokBang Korean BBQ & Bar (炑八韓烤)" specialising in Korean cuisine and "The Charcoal Room (柞木炭家)", a high-end Korean grill house which offers food grilled over quality charcoal instead of being served on a cast iron plate; "Café Coco (加多樂餐廳)" and "Lung Mun Cafe (龍門冰室)" offer local bing sutt fast food, which are well-received by the market. In July 2019, Fulum Group launched "Foodeli", its new food hall brand, to broaden its income base and market share with its advanced business model.